Carbonators and Mixers

Compact system for deaeration, blending and carbonation of carbonated water and soft drinks in one unit with high saturation stability.

Production Speed

Matched to line requirements

Container Size

N/A (Processing equipment)

Capping System

N/A (Pre-fill processing)

Overview

The Carbonators and Mixers unit prepares carbonated water and soft drinks with integrated deaeration, blending, and carbonation in a single compact design. High stability of the saturation process is achieved through constant pressure modulating valves. Precise syrup dosing uses Endress+Hauser electromagnetic flow meters, and the system includes a full CIP (Cleaning in Place) cycle. All product contact parts are 316-grade stainless steel for maximum hygiene.

Key Features

All-in-one deaeration, blending and carbonation
High saturation stability with constant pressure valves
Precise syrup dosing with electromagnetic flow meters
Full CIP cleaning cycle included
316-grade stainless steel product contact parts
Compact footprint for beverage plants
Reliable European-grade engineering

Ideal Applications

Carbonated soft drink production

Sparkling water preparation

Juice and beverage concentrate blending

Medium to high-volume beverage plants

TECHNICAL SPECIFICATIONS

Configuration	Deaeration + Blending + Carbonation
Process	Deaeration, blending, carbonation in one unit
Saturation	Constant pressure modulating valves
Dosing	Endress+Hauser electromagnetic flow meters
Cleaning	Integrated CIP cycle
Contact Parts	316 grade stainless steel
Construction	Compact, hygienic design